Fatty Acids Profile, Phenolic Compounds and Antioxidant Capacity in Elicited Callus of<i>Thevetia peruviana</i> (Pers.) K. Schum-Reference-Cited by-同舟云学术

Fatty Acids Profile, Phenolic Compounds and Antioxidant Capacity in Elicited Callus ofThevetia peruviana (Pers.) K. Schum

Published:2016 Issue:4 Volume:65 Page:311-318
ISSN:1345-8957
Container-title:Journal of Oleo Science
language:en
Short-container-title:J. Oleo Sci.

Author:

Rincón-Pérez Jack¹,Rodríguez-Hernández Ludwi²,Ruíz-Valdiviezo Víctor Manuel¹,Abud-Archila Miguel¹,Luján-Hidalgo María Celina¹,Ruiz-Lau Nancy³,González-Mendoza Daniel⁴,Gutiérrez-Miceli Federico Antonio¹

Affiliation:

1. Tecnológico Nacional de México. Instituto Tecnológico de Tuxtla Gutiérrez, Laboratorio de Biotecnología vegetal

2. Tecnológico Nacional de México. Instituto Tecnológico Superior de Cintalapa

3. Catedrática CONACYT, Tecnológico Nacional de México. Instituto Tecnológico de Tuxtla Gutiérrez, Laboratorio de Biotecnología vegetal

4. Instituto de Ciencias Agrícolas de la Universidad Autónoma de Baja California (ICA-UABC)

Publisher

Japan Oil Chemists' Society

Subject

General Chemical Engineering,General Medicine,General Chemistry

Link

https://www.jstage.jst.go.jp/article/jos/65/4/65_ess15254/_pdf

Reference32 articles.

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3. 3) Obasi, N. B. B.; Igboechi, A. C.; Benjamin, T. V. Seasonal variations in the seed oil of Thevetia peruviana (Pers.) K. Schum. J. Am. Oil Chem. Soc. 67, 624-625 (1990).

4. 4) Betiku, E.; Ajala, S. O. Modeling and optimization of Thevetia peruviana (yellow oleander) oil biodiesel synthesis via Musa paradisiacal (plantain) peels as heterogeneous base catalyst: A case of artificial neural network vs. response surface methodology. Ind. Crops Prod. 53, 314-322 (2014).

5. 5) Tewtrakul, S.; Nakamura, N.; Hattori, M.; Fujiwara, T.; Supavita, T. Flavanone and flavonol glycosides from the leaves of Thevetia peruviana and their HIV-1 reverse transcriptase and HIV-1 integrase inhibitory activities. Chem. Pharm. Bull. 50, 630-635 (2002).

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