Characterizing Water Behavior in α-Gel (α-Type Hydrated Crystal) Formed from Monohexadecyl Phosphate and L-Arginine

Author:

Tanaka Keisuke12,Hirai Yuki2,Suzuki Toshiyuki12,Akamatsu Masaaki2,Sakai Kenichi23,Sakai Hideki23

Affiliation:

1. NIKKOL GROUP Cosmos Technical Center Co., Ltd.

2. Department of Pure and Applied Chemistry, Faculty of Science and Technology, Tokyo University of Science

3. Research Institute for Science and Technology, Tokyo University of Science

Publisher

Japan Oil Chemists' Society

Subject

General Chemical Engineering,General Medicine,General Chemistry

Reference31 articles.

1. 1) Hassn, S.; Rowe, E.; Tiddy G.J.T. Surfactant Liquid Crystals. in Handbook of Applied Surface and Colloid Chemistry (Holmberg, K.; Shah, D.O.; Schwuger, M. eds.), John Wiley & Sons Ltd, 1, pp. 465-508 (2002).

2. 2) Krog, N.; Kare, L. Phase behavior and rheological properties of aqueous systems of industrial distilled monoglycerides. Chem. Phys. Lipids 2, 129-143 (1968).

3. 3) Fukushima, S.; Yamaguchi, M.A. Phasediagram of the cetostearyl alcohol-polyethoxyoleylether-water ternary system. Yakugaku 101, 1010-1015 (1981).

4. 4) Yamaguchi, M.; Noda, A. A formation of the complexes in the ternary system composed of 1-hexadecanol, octadecyltrimethylammonium chloride and water. J. Chem. Soc. Jpn. 1989, 1632-1638 (1989).

5. 5) Yamaguchi, M.; Noda, A. A structures of the associates formed in the ternary system composed of 1-hexadecanol, octadecyltrimethylammonium chloride and water. J. Chem. Soc. Jpn. 1989, 26-32 (1989).

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