1. Division of Gastroenterology and Hepatology and
2. Gillings School of Global Public Health, University of North Carolina at Chapel Hill, Chapel Hill, North Carolina;
3. Korean Collection for Type Cultures, Biological Resource Center, Korea Research Institute of Bioscience and Biotechnology, Daejeon, Republic of Korea
4. Department of Microbiology and Immunology, Center for Gastrointestinal Biology and Disease,