Body composition assessment in extreme obesity and after massive weight loss induced by gastric bypass surgery

Author:

Das Sai Krupa1,Roberts Susan B.1,Kehayias Joseph J.1,Wang Jack2,Hsu L. K. George3,Shikora Scott A.3,Saltzman Edward13,McCrory Megan A1

Affiliation:

1. Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University, Boston 02111;

2. Body Composition Unit, St. Luke's-Roosevelt Hospital Center, New York, New York 10025

3. New England Medical Center Hospital, Boston 02111, Massachusetts; and

Abstract

Body composition methods were examined in 20 women [body mass index (BMI) 48.7 ± 8.8 kg/m2] before and after weight loss [−44.8 ± 14.6 (SD) kg] after gastric bypass (GBP) surgery. The reference method, a three-compartment (3C) model using body density by air displacement plethysmography and total body water (TBW) by H2 18O dilution (3C-H2 18O), showed a decrease in percent body fat (%BF) from 51.4 to 34.6%. Fat-free mass hydration was significantly higher than the reference value (0.738) in extreme obesity (0.756; P < 0.001) but not after weight reduction (0.747; P = 0.16). %BF by H2 18O dilution and air displacement plethysmography differed significantly from %BF by 3C-H2 18O in extreme obesity ( P< 0.05) and 3C models using 2H2O or bioelectrical impedance analysis (BIA) to determine TBW improved mean %BF estimates over most other methods at both time points. BIA results varied with the equation used, but BIA better predicted %BF than did BMI at both time points. All methods except BIA using the Segal equation were comparable to the reference method for determining changes over time. A simple 3C model utilizing air displacement plethysmography and BIA is useful for clinical evaluation in this population.

Publisher

American Physiological Society

Subject

Physiology (medical),Physiology,Endocrinology, Diabetes and Metabolism

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