Genetics and diet shape the relationship between islet function and whole body metabolism

Author:

Yau Belinda12ORCID,Madsen Søren23ORCID,Nelson Marin E.23,Cooke Kristen C.23,Fritzen Andreas M.23,Thorius Ida H.23,Stöckli Jacqueline23,James David E.234,Kebede Melkam A.12ORCID

Affiliation:

1. School of Medical Science, Faculty of Medicine and Health, University of Sydney, Camperdown, New South Wales, Australia

2. Charles Perkins Centre, University of Sydney, Camperdown, New South Wales, Australia

3. School of Life and Environmental Sciences, University of Sydney, Camperdown, New South Wales, Australia

4. Faculty of Medicine and Health, University of Sydney, Camperdown, New South Wales, Australia

Abstract

Thirteen strains of mice on chow, Western diet, and high-fat, carbohydrate-free (KETO), correlating whole body phenotypes to ex vivo pancreatic islet functional measurements, were used. The study finds a huge spectrum of functional islet responses and insulin phenotypes across all strains and diets, with the ubiquitous C57Bl/6J mouse exhibiting the lowest secretory response of all strains, highlighting the overall importance of considering genetic background when investigating islet function. Ex vivo basal and stimulated insulin secretion are correlated in the islet, and KETO imparts widescale downregulation of islet insulin secretion.

Funder

DHAC | National Health and Medical Research Council

Australian Research Council

Publisher

American Physiological Society

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