A reduction of skeletal muscle DHA content does not result in impaired whole body glucose tolerance or skeletal muscle basal insulin signaling in otherwise healthy mice

Author:

Budd Joshua M.1,Hucik Barbora1,Wang Chenxuan1,King Alexa N.1ORCID,Sarr Ousseynou1,Nakamura Manabu T.2,Harasim-Symbor Ewa3,Chabowski Adrian3ORCID,Dyck David J.1ORCID,Mutch David M.1ORCID

Affiliation:

1. Department of Human Health and Nutritional Sciences, University of Guelph, Guelph, Ontario, Canada

2. Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, Urbana, Illinois, United States

3. Department of Physiology, Medical University of Bialystok, Bialystok, Poland

Abstract

Skeletal muscle is the primary location of insulin-stimulated glucose uptake. EPA and DHA supplementation has been observed to improve skeletal muscle insulin-stimulated glucose uptake in models of metabolic dysfunction. Fads2−/− knockout mice cannot endogenously produce long-chain n-3 polyunsaturated fatty acids. Our results show that the absence of DHA in skeletal muscle is not detrimental to whole body glucose homeostasis in healthy mice.

Funder

Gouvernement du Canada | Natural Sciences and Engineering Research Council of Canada

Publisher

American Physiological Society

Subject

Physiology (medical),Physiology,Endocrinology, Diabetes and Metabolism

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