Biotechnical Aspects of Aquaculture Production of Common Meagre Argyrosomus regius in Floating Cages in Dakhla Bay, Morocco

Author:

Izzabaha Omar12,Gjije Abderrahim1,Bounacir Ayoub2,Chattou Mustapha Ait3,Idhalla Mohamed4,Chairi Hicham1

Affiliation:

1. Agricultural and Aquacultural Engineering Research Team , Polydisciplinary Faculty of Larache. Abdelmalek Essaadi University , Tétouan , Morocco

2. Aquaculture station, National Institute of Fisheries Research , Dakhla , Morocco

3. Regional Center of the National Institute of Fisheries Research , Dakhla , Morocco

4. Department of Aquaculture, National Institute of Fisheries Research , BD Sidi Abderrahmane, Ain Diab . , Casablanca , Morocco

Abstract

Abstract This study is the first contribution to monitoring the rearing of common meagre Argyrosomus regius in floating cages anchored in Dakhla Bay, southern Morocco. The aquaculture potential of common meagre in Dakhla Bay was evaluated by zootechnical monitoring of two production cycles. The first batch consisted of 20,000 fingerlings of 4.5 ± 0.13 g in mean initial weight and 6±0.19 cm in fork length, and was caught on 26 August 2019 under a condition factor of about 2.08 ± 0.35. The second batch consisted of 30,000 individuals of 3 ± 0.11 g in average initial weight and 6±0.26 cm in average initial length, and was caught on 4 June 2020 under a condition factor of about 1.39 ± 0.21. During the first experiment, which lasted 16 months, a high growth potential of common meagre was observed. The fish reached an average weight of 1265 ± 69.2 g and an average length of 48±4.32 cm with a specific growth rate (SGR) of 0.58 ± 0.11% day-1 and a daily growth index DGI of 2.45 ± 0.91 g ind-1 day-1. The feed conversion ratio was 1.18 (FER = 0.84), final density was 36.94 kg m-3 and condition factor (k) recorded a mean value of 2.18±0.39 throughout the cycle. The survival rate at the first harvest was 89.86%. After 18 months of rearing, the fish of the second cycle reached a weight of 1285±69.2 g and a size of 47 ± 5.36 cm, with an SGR of 0.49 ± 0.12 % day-1 and a DGI of 2.34 ± 1.35 g ind-1 day-1, an FCR of 1.21 (FER =0.83), the final density of 28.43 kg m-3 and a condition factor of 1.35 ± 0.32. The survival rate was 92.19%. However, the results of the statistical analysis showed that there was no significant difference between the two production cycles (P > 0.05). These results confirm that common meagre is a very promising species for the diversification of aquaculture in Dakhla Bay and throughout Morocco.

Publisher

Walter de Gruyter GmbH

Subject

Management, Monitoring, Policy and Law,Ecology,Aquatic Science,Ecology, Evolution, Behavior and Systematics

Reference22 articles.

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2. Benbani, A. (2007). Contribution au développement de la pisciculture marine au Maroc à travers les approches de diversification et de nutrition aquacoles: Cas du maigre commun Argyrosomus regius (Asso, 1801) et du loup bar Dicentrarchus labrax (Linnaeus, 1758). PhD thesis, Ibn Zohr University, Morocco. pp 01-112.

3. Birol, B., Dilara, K. Ö., Murat, K. (2018). Determination of growth and nutrient composition values in meagre (Argyrosomus regius) aquaculture. International Journal of Ecosystems and Ecology Science (IJEES), 8(2), 257–262. http://u-o-i.org/1.01/ijees/79896926.

4. Cárdenas, S. (2010). Cultivo de corvina (Argyrosomus regius). (Instituto de Investigación y Formación Agraria y Pesquera). Editorial CSIC Consejo Superior de Investigaciones Científicas. http://public.ebookcentral.proquest.com/choice/publicfullrecord.aspx?p=3194885.

5. Duncan, N. J., Estévez, A., Fernández-Palacios, H., Gairin, I., Hernández-Cruz, C. M., Roo, J., Schuchardt, D., Vallés, R. (2013). Aquaculture production of meagre (Argyrosomus regius): Hatchery techniques, ongrowing and market. In Advances in Aquaculture Hatchery Technology (pp. 519–541). Elsevier. https://doi.org/10.1533/9780857097460.3.519.

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