Delicious or Disgusting? The Winding Journey of Colostrum in Estonian Food Culture-Reference-Cited by-同舟云学术

Delicious or Disgusting? The Winding Journey of Colostrum in Estonian Food Culture

Published:2022-06-01 Issue:1 Volume:16 Page:76-98
ISSN:2228-0987
Container-title:Journal of Ethnology and Folkloristics
language:en
Short-container-title:

Author:

Järs Anu¹,Kannike Anu¹

Affiliation:

1. Research Department , Estonian National Museum , Muuseumi tee 2 , Tartu , Estonia

Abstract

Abstract This article examines the changing meaning and status of colostrum in Estonian food culture, relying on data drawn from ethnographic archives and historical sources, cookbooks, and the media. From seasonal food consumed by both Estonian peasants and the Baltic German elite it has been transformed into a modern functional food. The study provides a lens through which to examine the economic, social, and cultural factors that have shaped the modernisation of food culture in Estonia as well as contemporary interpretations of food heritage.

Publisher

Walter de Gruyter GmbH

Subject

Anthropology,Cultural Studies

Link

https://www.sciendo.com/pdf/10.2478/jef-2022-0005

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