The risk status of polish local breeds under conservation programmes - new approach

Author:

Polak Grażyna1,Krupiński Jędrzej1,Martyniuk Elżbieta2,Calik Jolanta3,Kawęcka Aldona4,Krawczyk Józefa3,Majewska Anna5,Sikora Jacek4,Sosin-Bzducha Ewa6,Szyndler-Nędza Magdalena7,Tomczyk-Wrona Iwona1

Affiliation:

1. Department of Horse Breeding , National Research Institute of Animal Production , 32-083 Balice n. Kraków , Poland

2. Department of Animal Genetics and Conservation , Warsaw University of Life Sciences , Nowoursynowska 166, 02-787 Warszawa , Poland

3. Department of Poultry Breeding , National Research Institute of Animal Production , 32-083 Balice n. Kraków , Poland

4. Department of Sheep and Goat Breeding , National Research Institute of Animal Production , 32-083 Balice n. Kraków , Poland

5. Department of Cattle Breeding , National Research Institute of Animal Production , 32-083 Balice n. Kraków , Poland

6. Department of Animal Nutrition and Feed Science , National Research Institute of Animal Production , 32-083 Balice n. Kraków , Poland

7. Department of Pig Breeding , National Research Institute of Animal Production , 32-083 Balice n. Kraków , Poland

Abstract

Abstract Native breeds of farm animals, despite their unique characteristics and adaptability to diverse and often adverse environmental conditions, are at risk due to their lower profitability and corresponding declining use. According to FAO data, there are currently around 8800 livestock breeds in the world (http://www.fao.org/dad-is/en/ update: 09.11.2019), of which 17% have been assessed to be endangered. The objective of the study was to develop a model for estimating the risk status of Polish native breeds. The proposed new model is based on 3 factors: demographic, genetic, and socio-economic. The last factor is composed of 6 elements: geographical concentration, demographic trend over the last 5 years, cultural value of a breed, parentage control, ex situ conservation and anthropogenic factors. Using the factors and elements above, among the examined 30 breeds of cattle, horses, pigs, sheep and goats, 1 was assessed as being critically endangered; 24 were determined to be endangered and in need of conservation; 5 were less endangered, but in need of constant monitoring. Out of 35 populations of poultry 29 were assessed as endangered as they were being kept in only single public collections. Six flocks of ducks were given a critical risk status, due to a very low number of females.

Publisher

Walter de Gruyter GmbH

Reference31 articles.

1. Alderson, L. (2003). Criteria for the recognition and prioritisation of breeds of special genetic importance. Anim. Genet. Resources Info., 33: 1–9.

2. Alderson L., (2010). Breeds at Risk. Criteria and Classification. Report from a seminar held in London. 16-17 February 2010. Convenor.

3. Bundesanstalt für Landwirtschaft und Ernährung (BLE) (2019). Einheimische Nutztierrassen in Deutschland und Rote Liste gefährdeter Nutztierrassen 2019. https://www.genres.de/fileadmin/SITE_MASTER/content/Publikationen_IBV/buch_roteliste_2019_web.pdf

4. Dobrzański J., Calik J., Krawczyk J., Szwaczkowski T. (2019). Conservation of goose genetic resources in Poland – past and present status. World’s Poultry Sci. J. 75 (3): 387-399.

5. Duchev Z., (2014). New breed classification system. The new interface and the status of Implementation. ERFP WG Documentation and Information meeting, Thessaloniki, 05-06 March 2014. https://www.rfpurope.org/fileadmin/SITE_ERFP/WG_Docu/new_breeds_class.pdf

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