Impacts of various lighting programs on chicken production and behaviour

Author:

Nissa Shaista S.1,Sheikh Islam U.1,Altaie Hayman A.A.2,Adil Sheikh1,Banday Mohammad T.1,Kamal Mahmoud3,Alqhtani Abdulmohsen H.4,Swelum Ayman A.4,Khafaga Asmaa F.5,Al-Shehri Mohammed6,Abd El-Hack Mohamed E.7

Affiliation:

1. 1 Division of Livestock Production and Management, Faculty of Veterinary Sciences and Animal Husbandry , Sher-e`-Kashmir University of Agricultural Sciences and Technology of Kashmir , Shuhama, Jammu and Kashmir, Srinagar 190006 , India

2. 2 Department of Medical Laboratory Techniques, College of Medical Technology , Al-kitab University , Kirkuk , Iraq

3. 3 Animal Production Research Institute, Agricultural Research Center , Dokki, Giza 12618 , Egypt

4. 4 Department of Animal Production, College of Food and Agriculture Sciences , King Saud University , Riyadh , Saudi Arabia

5. 5 Department of Pathology, Faculty of Veterinary Medicine , Alexandria University , Edfina , Egypt

6. 6 Department of Biology, Faculty of Science , King Khalid University , Abha , Saudi Arabia

7. 7 Poultry Department, Faculty of Agriculture , Zagazig University , Zagazig , Egypt

Abstract

Abstract Environmental changes have an impact on agriculture, especially the production of poultry. These changes have caused grave concerns that will negatively affect the health and productivity of chickens. We must consider illumination, density, and dietary aspects when determining the optimal environmental conditions for poultry rearing and output. Each of these variables influences the performance and behavior of birds uniquely. A crucial aspect of evaluating animal well-being is that it understands animal behavior. Artificial lighting has been widely investigated in poultry production over the last fifty years to enhance muscle gain and egg production while preserving an effective feed conversion ratio, bird health, and well-being. Yet, researchers and breeders still disagree over the ideal light quality and quantity, density, and feeding levels for poultry farming, particularly for chickens. This evaluation, therefore, covered the most up-to-date practical methods for enhancing illumination, density, and feeding-related aspects of poultry behavior, health, and production.

Publisher

Walter de Gruyter GmbH

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