Improving Unequal Food Access Requires Understanding and Addressing the Social Inequalities That Contribute to It
Author:
Affiliation:
1. Sarah Bowen is with the Department of Sociology and Anthropology, North Carolina State University, Raleigh. Annie Hardison-Moody is with the Department of Agricultural and Human Sciences, North Carolina State University.
Publisher
American Public Health Association
Subject
Public Health, Environmental and Occupational Health
Link
https://ajph.aphapublications.org/doi/pdf/10.2105/AJPH.2023.307243
Reference10 articles.
1. Dollar Stores and Food Access for Rural Households in the United States, 2008‒2020
2. The structural roots of food insecurity: How racism is a fundamental cause of food insecurity
3. Urban Food Environments and Residents’ Shopping Behaviors
4. A geo-ethnographic analysis of low-income rural and urban women's food shopping behaviors
5. Rural Food Insecurity: A Longitudinal Analysis of Low-Income Rural Households with Children in the South
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1. Food Insecurity Associated with Higher Stress, Depressive Symptoms, and Lower Diet Quality among Women Caregivers in North Carolina;Nutrients;2024-07-31
2. Dollar store expansion and independent grocery retailer contraction;Applied Economic Perspectives and Policy;2023-10-04
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