A Rights-Based Approach to Food Insecurity in the United States
Author:
Publisher
American Public Health Association
Subject
Public Health, Environmental and Occupational Health
Cited by 149 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Addressing Food Insecurity as Social Sustainability: Co-Creating the Built Environment Within the Pittsburgh Larimer Community;Business and Society 360;2024-08-13
2. Food Insecurity Associated with Higher Stress, Depressive Symptoms, and Lower Diet Quality among Women Caregivers in North Carolina;Nutrients;2024-07-31
3. Material Needs, Epistemic Neglect, and Slow Violence: A Systematic Review of Research Focused on Women Affected by the Criminal Legal System;Social Service Review;2024-03-01
4. Promoting Food Justice and the Right to Adequate Food in Social Work Education;Journal of Human Rights and Social Work;2024-02-03
5. Using Citizen Science to Evaluate Home Gardeners’ Experiences with Compact Tomato Plants;HortTechnology;2023-12
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