Prevention of obesity by dietary resveratrol: how strong is the evidence?
Author:
Funder
National Institutes of Health
National Natural Science Foundation of China
Publisher
Informa UK Limited
Subject
Endocrinology, Diabetes and Metabolism
Link
http://www.tandfonline.com/doi/pdf/10.1586/17446651.2015.1096771
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1. Novel insights of dietary polyphenols and obesity
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4. Changes in white adipose tissue metabolism induced by resveratrol in rats
5. Resveratrol Delays Age-Related Deterioration and Mimics Transcriptional Aspects of Dietary Restriction without Extending Life Span
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