Fortification of beverages with vitamins and minerals
Author:
Publisher
Elsevier
Reference23 articles.
1. Micronutrient dietary supplements – a new approach;Latham;Arch. Latinoam. Nutr,2001
2. Effect of a multiple-micronutrient-fortified fruit powder beverage on the nutrition status, physical fitness, and cognitive performance of schoolchildren in the Philippines;Solon;Food Nutr. Bull,2003
3. A multiple-micronutrient-fortified beverage affects hemoglobin, iron, and vitamin A status and growth in adolescent girls in rural Bangladesh;Hyder;J. Nutr,2007
4. Efficacy trials of a micronutrient dietary supplement in schoolchildren and pregnant women in Tanzania;Latham;Food Nutr. Bull,2003
5. Eradication of iron deficiency anaemia through food fortification: the role of the private sector;Mehanso;J. Nutr,2002
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