Glucose-mediated DNA Damage and Mutations: In Vitro and In Vivo-Reference-Cited by-同舟云学术

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Glucose-mediated DNA Damage and Mutations: In Vitro and In Vivo

Published:2005 Issue: Volume: Page:249-253
ISSN:
Container-title:Maillard Reactions in Chemistry, Food and Health
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Author:

Lee Annette T.,Cerami Anthony,Bucala Richard

Publisher

Elsevier

Link

http://woodhead.metapress.com/index/W2656P20U410481V.pdf

Reference18 articles.

1. Thymus nucleoproteins. Thymus histones in young and adult rats;Bojanovic;Gerontologia,1970

2. Nonenzymatic glycosylation and the pathogenesis of diabetic complications;Brownlee;Ann. Intern. Med.,1984

3. Modification of DNA by reducing sugars: A possible mechanism for nucleic acid aging and age-related dysfunction in gene expression;Bucala;Proc. Natl. Acad. Sci. USA,1984

4. Modification of DNA by glucose-6-phosphate induces DNA rearrangements in an Escherichia coli plasmid;Bucala;Proc. Natl. Acad. Sci. USA,1985

5. Advanced Glycosylation: Chemistry, Biology, and Implications for Diabetes and Aging;Bucala;Adv. Pharmacol.,1992

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Role of the Maillard Reaction In Vivo;Maillard Reactions in Chemistry, Food and Health;2005

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