New technologies and food labelling: the controversy over labelling of foods derived from genetically modified crops-Reference-Cited by-同舟云学术

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New technologies and food labelling: the controversy over labelling of foods derived from genetically modified crops

Published:2010 Issue: Volume: Page:153-167
ISSN:
Container-title:Innovations in Food Labelling
language:
Short-container-title:

Author:

Albert Janice

Publisher

Elsevier

Link

http://woodhead.metapress.com/index/V5244L415KU66004.pdf

Reference18 articles.

1. Codex Committee On Food Labelling;CAC,2007

2. Codex Committee On Food Labelling;CAC,2008

3. Codex Alimentarius Commission Thirty-second Session;CAC,2009

4. Regulation (EC) No 1829/2003 of the European Parliament and of the Council of 22 September 2003 on genetically modified food and feed;European Parliament;Journal of the European Union,2003

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1. The evil corporation master frame: The cases of vaccines and genetic modification;Public Understanding of Science;2022-08-24

2. Highlights on the Labels of Packaged Foods Sold in Jordanian Market from A Cross-Sectional Study;Current Research in Nutrition and Food Science Journal;2021-12-30

3. When market unraveling fails and mandatory disclosure backfires: Persuasion games with labeling and costly information acquisition;Journal of Economics & Management Strategy;2021-02-24

4. Gmo labeling in food products in montevideo, uruguay;2020-08-20

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