Collagen and gelatin from marine by-products
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Publisher
Elsevier
Link
http://woodhead.metapress.com/index/N810H0K357832823.pdf
Reference68 articles.
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3. Influence of transglutaminase treatment on the thermoreversible gelation of gelatin;Babin;Food Hydrocolloids,2001
4. The structure and properties of collagen;Balian,1977
5. Concentration and purification of gelatin liquor by ultrafiltration;Chakravorty;Desalination,1990
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