Coriander
Author:
Publisher
Elsevier
Link
http://woodhead.metapress.com/index/L091N78V6N466810.pdf
Reference91 articles.
1. Preventive effect of Coriandrum sativum (Chinese parsley) on localised lead deposition in ICR mice;Aga;J. Ethnopharmacol.,2001
2. Variability in quality aspect of seed spices and future strategy;Agarawal;Indian Cocoa, Arecanut and Spices J.,1990
3. Acute diuretic effect of continuous intravenous infusion of an aqueous extract of Coriandrum sativum L in anesthetized rats;Aissaoui;J. Ethnopharmacol.,2008
4. Element analysis and biological studies on ten oriental spices using XRF and Ames test;Al-Bataina;Trace Elem. Med. Biol.,2003
5. The inhibitory action of spices against pathogens that might be capable of growth in a fish sauce (Mehiawah) from the Middle East, International;Al-Jedah;J. Food Microbiol.,2000
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5. Caper (Capparis spinosa L.): An Updated Review on Its Phytochemistry, Nutritional Value, Traditional Uses, and Therapeutic Potential;Frontiers in Pharmacology;2022-07-22
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