Personal hygiene in the food industry-Reference-Cited by-同舟云学术

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Personal hygiene in the food industry

Published:2014 Issue: Volume: Page:408-440
ISSN:
Container-title:Hygiene in Food Processing
language:
Short-container-title:

Author:

Margas E.,Holah J.T.

Publisher

Elsevier

Reference65 articles.

1. Hands-on hygiene;Anon;Food Quality III,1997

2. Food handlers: fitness to work;Anon,2009

3. Understanding high risk and high care;Anon;BRC Global Standard for Food Safety Issue,2012

4. A test for hygienic hand disinfection;Ayliffe;Journal of Clinical Pathology,1978

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Microbial Safety of Smoothie Drinks from Fresh Bars Collected in Slovakia;Foods;2021-03-07

2. Personal Hygiene and Good Maintenance Practices for the Servicing of Food Processing Equipment;Food Protection and Security;2017

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