Urban agriculture: opportunities and constraints

Author:

Ackerman K.

Publisher

Elsevier

Reference42 articles.

1. Obesity and health: risks and behaviors;(NYC DHMH) (New York City Department of Health and Mental Hygiene),2005

2. Ackerman K (2011) The Potential for Urban Agriculture in New York City: Growing Capacity, Food Security and Green Infrastructure. New York, NY: The Urban Design Lab at the Earth Institute, Columbia University.

3. Energy Investments and CO2 Emissions for Fresh Produce Imported Into New York State Compared to the Same Crops Grown Locally;Albright,2008

4. The Effect of Community Gardens on Neighboring Property Values;Been,2007

5. All You Can Eat: How Hungry is America?;Berg,2008

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