Antimicrobial Properties and the Effect of Temperature on the Formation of Secondary Metabolites in Psychrophilic Micromycetes-Reference-Cited by-同舟云学术

Antimicrobial Properties and the Effect of Temperature on the Formation of Secondary Metabolites in Psychrophilic Micromycetes

Published:2022-06 Issue:3 Volume:58 Page:243-250
ISSN:0003-6838
Container-title:Applied Biochemistry and Microbiology
language:en
Short-container-title:Appl Biochem Microbiol

Author:

Kuvarina A. E.,Roshka Yu. A.,Rogozhin E. A.,Nikitin D. A.,Kurakov A. V.,Sadykova V. S.

Abstract

Abstract The ability of representatives of psychrotolerant micromycetes to produce antimicrobial compounds was studied. A promising producer of antibiotics, Penicillium vulpinum KPB F-290, was selected (from 98 cultures) as a result of the screening. The producer was active against opportunistic fungi and bacteria. The isolated active fractions can be attributed to the group of antimicrobial compounds, including ß-lactam antibiotics and peptides.

Publisher

Pleiades Publishing Ltd

Subject

Applied Microbiology and Biotechnology,Biochemistry

Link

https://link.springer.com/content/pdf/10.1134/S0003683822030085.pdf

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