Absorption of Naphthalene by Leaves and Its Interaction with Chlorophyll–Protein Complexes of Pea Plants
Author:
Publisher
Pleiades Publishing Ltd
Subject
Plant Science
Link
https://link.springer.com/content/pdf/10.1134/S1021443720040093.pdf
Reference27 articles.
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3. Bruken, J.G. and Schnoor, J.L., Predictive relationships for uptake of organic contaminants by hybrid poplar trees, Environ. Sci. Technol., 1998, vol. 32, p. 3379.
4. Marwood, C., Solomon, K.R., and Grinberg, B.M., Chlorophyll fluorescence as a bioindicator of effects on growth in aquatic macrophytes from mixtures of polycyclic aromatic hydrocarbons, Environ. Toxycol. Chem., 2001, vol. 20, p. 890.
5. Kumerova, M., Zezulka, S., Krulova, J., and Triska, J., Evaluation of fluoranthene phytotoxicity in pea plants by Hill reaction and chlorophyll fluorescence, Chemosphere, 2006, vol. 65, p. 489.
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