Lipid fatty acid composition of potato plants transformed with the Δ12-desaturase gene from cyanobacterium
Author:
Publisher
Pleiades Publishing Ltd
Subject
Plant Science
Link
http://link.springer.com/content/pdf/10.1134/S1021443707050056.pdf
Reference33 articles.
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5. Davis, P.J., Fleming, B.D., Coolbear, K.P., and Keough, K.M.W., Gel to Liquid Crystalline Transition Temperatures of Water Dispersions of Two Pairs of Positional Isomers of Unsaturated Mixed-Acid Phosphatidylcholines, Biochemistry, 1981, vol. 20, pp. 3633–3636.
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