1. Abuchowski, A., Es, T., Palczuk, N.C., and Davis, F.F., Alteration of immunological properties of bovine serum albumin by covalent attachment of polyethylene glycol, J. Biol. Chem., 1977, vol. 252, no. 11, pp. 3578–3581.
2. Alvarez, P., Buscaglia, C., and Campetella, O., Improving protein pharmacokinetics by genetic fusion to simple amino acid sequences, J. Biol. Chem., 2004, vol. 279, no. 5, pp. 3375–3381.
3. Anderson, C., Perspective-FcRn transports albumin: relevance to immunology and medicine, Trends Immunol., 2006, vol. 27, pp. 343–348.
4. Ashwell, G. and Morell, A., The role of surface carbohydrates in the hepatic recognition and transport of circulating glycoproteins, Adv. Enzymol. Relat. Areas Mol. Biol., 1974, vol. 41, pp. 99–128.
5. Avramis, V., Senser, S., and Periclou, A., A randomised comparison of native Escherichia coli asparaginase and polyethylene glycol conjugated asparaginase for treatment of children with newly diagnosed standard-risk acute lymphoblastic leukemia: a children’s risk cancer group study, Blood, 2002, vol. 99, pp. 1986–1994.