Accelerated decrease in surfactant concentration in the water of a microcosm in the presence of plants: Innovations for phytotechnology-Reference-Cited by-同舟云学术

Accelerated decrease in surfactant concentration in the water of a microcosm in the presence of plants: Innovations for phytotechnology

Published:2009-04 Issue:1 Volume:425 Page:180-182
ISSN:0012-4966
Container-title:Doklady Biological Sciences
language:en
Short-container-title:Dokl Biol Sci

Author:

Lazareva E. V.,Ostroumov S. A.

Publisher

Pleiades Publishing Ltd

Subject

General Agricultural and Biological Sciences,General Immunology and Microbiology,General Biochemistry, Genetics and Molecular Biology,General Medicine

Link

http://link.springer.com/content/pdf/10.1134/S0012496609020276.pdf

Reference15 articles.

1. Ostroumov, S.A., Biologicheskie effecty pri vozdeistvii poverkhnostno-aktivnykh veshchestv na organizmy (Biological Effects of Surfactants), Moscow: MAKS, 2001.

2. Ostroumov, S.A., Dokl. Biol. Sci., 2004, vol. 396, no. 1, pp. 206–211 [Dokl. Akad. Nauk, 2004, vol. 396, no. 1, pp. 136–141.

3. Solomonova, E.A. and Ostroumov, S.A., Vodn. Khozyaistvo Rossii, 2006, no. 6, pp. 32–39.

4. Shchukin, E.D., Kolloidnaya khimiya (Dispersiology), Moscow: Vysshaya Shkola, 2006.

5. Ostroumov, S.A., Riv. Biol., 1998, vol. 91, no. 2, pp. 221–232.

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