Increased Serum Dihomo-γ-linolenic Acid Levels Are Associated with Obesity, Body Fat Accumulation, and Insulin Resistance in Japanese Patients with Type 2 Diabetes-Reference-Cited by-同舟云学术

Increased Serum Dihomo-γ-linolenic Acid Levels Are Associated with Obesity, Body Fat Accumulation, and Insulin Resistance in Japanese Patients with Type 2 Diabetes

Published:2018-10-15 Issue:20 Volume:57 Page:2929-2935
ISSN:0918-2918
Container-title:Internal Medicine
language:en
Short-container-title:Intern. Med.

Author:

Tsurutani Yuya¹,Inoue Kosuke¹,Sugisawa Chiho¹,Saito Jun¹,Omura Masao¹,Nishikawa Tetsuo¹

Affiliation:

1. Endocrinology and Diabetes Center, Yokohama Rosai Hospital, Japan

Publisher

Japanese Society of Internal Medicine

Subject

General Medicine,Internal Medicine

Link

https://www.jstage.jst.go.jp/article/internalmedicine/57/20/57_0816-18/_pdf

Reference38 articles.

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3. 3. Ailhaud G, Massiera F, Weill P, Legrand P, Alessandri JM, Guesnet P. Temporal changes in dietary fats: role of n-6 polyunsaturated fatty acids in excessive adipose tissue development and relationship to obesity. Prog Lipid Res 45: 203-236, 2006.

4. 4. Simopoulos AP. Essential fatty acids in health and chronic disease. Am J Clin Nutr 70: 560S-569S, 1999.

5. 5. Amri EZ, Ailhaud G, Grimaldi P. Fatty acids as signal transducing molecules: involvement in the differentiation of preadipose to adipose cells. J Lipid Res 35: 930-937, 1994.

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