Validation of a dietary balance score in middle-aged and older community-dwelling Japanese-Reference-Cited by-同舟云学术

Validation of a dietary balance score in middle-aged and older community-dwelling Japanese

Published:2023 Issue:3.4 Volume:70 Page:377-387
ISSN:1343-1420
Container-title:The Journal of Medical Investigation
language:en
Short-container-title:J. Med. Invest.

Author:

Nakamoto Mariko¹,Nagashima Tsuzuri¹,Tanaka Yukiko¹,Ono Satomi¹,Iwasaki Yuki¹,Nakamoto Akiko¹,Zhang Shu²,Kinoshita Kaori³,Furuya Kanae²,Imai Tomoko⁴,Otsuka Rei²,Sakai Tohru¹

Affiliation:

1. Department of Public Health and Applied Nutrition, Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan

2. Department of Epidemiology of Aging, National Center for Geriatrics and Gerontology, Aichi, Japan

3. Department of Frailty Research, Center for Gerontology and Social Science, National Center for Geriatrics and Gerontology, Aichi, Japan

4. Faculty of Human Life and Science, Doshisha Women’s College of Liberal Arts, Kyoto, Japan

Publisher

University of Tokushima Faculty of Medicine

Subject

General Biochemistry, Genetics and Molecular Biology,General Medicine

Link

https://www.jstage.jst.go.jp/article/jmi/70/3.4/70_377/_pdf

Reference35 articles.

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3. 3. Cabinet Office, Government of Japan. White paper on Aged Society. Cabinet Office, 2022 Available at:https://www8.cao.go.jp/kourei/whitepaper/w-2022/zenbun/pdf/1s1s_01.pdf. (in Japanese) (accessed September 29 2022)

4. 4. Ministry of Health, Labor and Welfare. The Dietary Reference Intakes for Japanese (2020). Available at:https://www.mhlw.go.jp/content/10904750/000586553.pdf. (in Japanese) (accessed September 29 2022)

5. 5. Trichopoulou A, Kouris-Blazos A, Wahlqvist ML, Gnardellis C, Lagiou P, Polychronopoulos E, Vassilakou T, Lipworth L, Trichopoulos D:Diet and overall survival in older people. BMJ 311:1457-1460, 1995 doi:10.1136/bmj.311.7018.1457.

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