Glycemic index of selected carbohydrate-based foods consumed in Qatar-Reference-Cited by-同舟云学术

Glycemic index of selected carbohydrate-based foods consumed in Qatar

Published:2010-02-09 Issue:5 Volume:61 Page:512-518
ISSN:0963-7486
Container-title:International Journal of Food Sciences and Nutrition
language:en
Short-container-title:International Journal of Food Sciences and Nutrition

Author:

Hassan Abdelmonem,Elobeid Tahra,Kerkadi Abdelhamid,Medhat Maha,Suheil Ghadeer

Publisher

Informa UK Limited

Subject

Food Science

Link

http://www.tandfonline.com/doi/pdf/10.3109/09637480903517796

Reference16 articles.

1. ADA. 2001. MNT evidence-based guides for practice. Nutrition practice guidelines for type 1 and type 2 diabetes. Chicago, IL: American Dietetic Association.

2. GLYCAEMIC INDEX OF SELECTED FOODSTUFFS IN HEALTHY PERSONS

3. Glycemic Index and Serum High-Density Lipoprotein Cholesterol Concentration Among US Adults

4. International table of glycemic index and glycemic load values: 2002

5. Characteristics of some wheat-based foods of the Italian diet in relation to their influence on postprandial glucose metabolism in patients with type 2 diabetes

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Spinach;Nutritional Composition and Antioxidant Properties of Fruits and Vegetables;2020

2. Glycaemic index and glycaemic load values of commonly consumed foods in the United Arab Emirates;British Journal of Nutrition;2017-04-28

3. Sago supplementation for exercise performed in a thermally stressful environment: Rationale, efficacy and opportunity;Temperature;2016-07-02

4. Evaluation of the Role of Enteral Nutrition in Managing Patients with Diabetes: A Systematic Review;Nutrients;2014-11-18

5. Glycaemic index of selected staple carbohydrate-rich foods commonly consumed in Botswana;South African Journal of Clinical Nutrition;2013-01