Protein Nutrition of «Tenebrio Molitor» L. Ix. Replacement Caseins for the Reference Diet and a Comparison of the Nutritional Values of Various Lactalbumins and Lactalbumin Hydrolysates
Author:
Publisher
Informa UK Limited
Subject
Physiology,Biochemistry
Link
http://www.tandfonline.com/doi/pdf/10.3109/13813456909059780
Reference17 articles.
1. The Effect of Zinc and Potassium in the Nutrition of Tenebrio Molitor, with Observations on the Expression of a Carnitine Deficiency
2. Protein Utilization in Growing Rats
3. Protein Utilization in Growing Rats at Different Levels of Intake
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2. Use of mixture experiments to design diets for Tenebrio molitor L. (Coleoptera: Tenebrionidae) larvae;Journal of Insects as Food and Feed;2022-12-13
3. A Review of the Scientific Literature for Optimal Conditions for Mass RearingTenebrio molitor(Coleoptera: Tenebrionidae);Journal of Entomological Science;2018-10
4. Protein Nutrition of ← Tenebrio Molitor → L.: XV.—Amino Acid Mixtures as Replacements for Protein of the Artificial Diet;Archives Internationales de Physiologie et de Biochimie;1971-01
5. Protein Nutrition of ← Tenebrio Molitor → L.: XIV.—Further Investigations of Effects of Components of Vitamin-free Casein, Lactalbumin and Lactalbumin Hydrolysate on Growth of Larvae of Race F;Archives Internationales de Physiologie et de Biochimie;1971-01
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