Multicomponent Spectroscopic Investigations of Salivary Antioxidant Consumption by an Oral Rinse Preparation Containing the Stable Free Radical Species Chlorine Dioxide (CIO2)-Reference-Cited by-同舟云学术

Multicomponent Spectroscopic Investigations of Salivary Antioxidant Consumption by an Oral Rinse Preparation Containing the Stable Free Radical Species Chlorine Dioxide (CIO2)

Published:1997-01 Issue:3 Volume:26 Page:209-234
ISSN:1071-5762
Container-title:Free Radical Research
language:en
Short-container-title:Free Radical Research

Author:

Lynch Edward,Sheerin Angela,Claxson Andrew W. D.,Atherton Martin D.,Rhodes Christopher J.,Silwood Christopher J. L.,Naughton Declan P.,Grootveld Martin

Publisher

Informa UK Limited

Subject

General Medicine,Biochemistry

Link

http://www.tandfonline.com/doi/pdf/10.3109/10715769709097801

Reference36 articles.

1. Spectrophotometric determination f microquantities of chlorate, chlorite, hypochlorite, and chloride in perchlorate

2. Disproportionation of chlorous acid. I. Stoichiometry

3. Inactivation of bacteria by Purogene

4. Mechanisms of inactivation of poliovirus by chlorine dioxide and iodine

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