Stabilization of a Halophilic α-Amylase by Calcium Alginate Immobilization
Author:
Publisher
Informa UK Limited
Subject
Biochemistry,Catalysis,Biotechnology
Link
http://www.tandfonline.com/doi/pdf/10.3109/10242429609106882
Reference16 articles.
1. Archaebacteria: The Comparative Enzymology of Their Central Metabolic Pathways
2. Properties of the Amylase from Halobacterium halobium
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