Metabolism in the Rat of Some Pyrazine Derivatives having Flavour Importance in Foods
Author:
Publisher
Informa UK Limited
Subject
Health, Toxicology and Mutagenesis,Pharmacology,Toxicology,Biochemistry,General Medicine
Link
http://www.tandfonline.com/doi/pdf/10.3109/00498257509056108
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4. Volatile constituents of coffee. Pyrazines and other compounds
5. URINARY METABOLITES OF CAFFEIC AND CHLOROGENIC ACIDS
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