The effect of five artificial sweeteners on Caco-2, HT-29 and HEK-293 cells-Reference-Cited by-同舟云学术

The effect of five artificial sweeteners on Caco-2, HT-29 and HEK-293 cells

Published:2014-10-15 Issue:3 Volume:38 Page:318-327
ISSN:0148-0545
Container-title:Drug and Chemical Toxicology
language:en
Short-container-title:Drug and Chemical Toxicology

Author:

van Eyk Armorel Diane

Publisher

Informa UK Limited

Subject

Chemical Health and Safety,Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Pharmacology,Toxicology,General Medicine

Link

http://www.tandfonline.com/doi/pdf/10.3109/01480545.2014.966381

Reference43 articles.

1. Splenda Alters Gut Microflora and Increases Intestinal P-Glycoprotein and Cytochrome P-450 in Male Rats

2. American Cancer Society. (2011). Colorectal Cancer Facts & Figures 2011–2013. Atlanta: American Cancer Society, 1–27

3. Artificial sweetener consumption and urinary tract tumors in Cordoba, Argentina

4. Genotoxicity Testing of Low-Calorie Sweeteners: Aspartame, Acesulfame-K, and Saccharin

5. Saccharin induces morphological changes and enhances prolactin production in GH4C1 cells

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