Dose–response relationships in multifunctional food design: assembling the evidence-Reference-Cited by-同舟云学术

Dose–response relationships in multifunctional food design: assembling the evidence

Published:2011-11-23 Issue:sup1 Volume:63 Page:37-42
ISSN:0963-7486
Container-title:International Journal of Food Sciences and Nutrition
language:en
Short-container-title:International Journal of Food Sciences and Nutrition

Author:

Aggett Peter J¹

Affiliation:

1. School of Medicine and Health, Lancaster University, Lancaster, UK

Publisher

Informa UK Limited

Subject

Food Science

Link

https://www.tandfonline.com/doi/pdf/10.3109/09637486.2011.636344

Reference8 articles.

1. Academy of Medical Sciences. 2007. Identifying the environmental causes of disease: how should we decide what to believe and when to take action? Report synopsis. London: Academy of Medical Sciences144.

2. Absorption, metabolism, degradation and urinary excretion of rosmarinic acid after intake of Perilla frutescens extract in humans

3. Evidence-based criteria in the nutritional context

4. British Journal of Nutrition goes live

Cited by 14 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Approaches to Developing New Complex Meat Products with Preset Qualitiy;Food Processing: Techniques and Technology;2023-12-30

2. Comparing regulatory options: the role of epistemic policies and pragmatic consequences;Science and Public Policy;2023-11-22

3. Evidence of Immunomodulatory Food-Protein Derived Peptides in Human Nutritional Interventions: Review on the Outcomes and Potential Limitations;Nutrients;2023-06-08

4. Protein-based nutritional strategies to manage the development of diabetes: evidence and challenges in human studies;Food & Function;2023

5. Evidencia científica y alimentos funcionales: la regulación de las declaraciones de salud en la Unión Europea;Política y Sociedad;2021-11-24