Simultaneous effect of initial weight, initial crowding, temperature and O2concentration on the nutritional use of food by rainbow trout (Oncorhynchus my kiss)-Reference-Cited by-同舟云学术

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Simultaneous effect of initial weight, initial crowding, temperature and O2concentration on the nutritional use of food by rainbow trout (Oncorhynchus my kiss)

Published:1992-01 Issue:3 Volume:100 Page:247-250
ISSN:0778-3124
Container-title:Archives Internationales de Physiologie, de Biochimie et de Biophysique
language:en
Short-container-title:Archives Internationales de Physiologie, de Biochimie et de Biophysique

Author:

Martinez F. J.,Garcia M. P.,Canteras M.,Costa J. de,Zamora S.

Publisher

Informa UK Limited

Subject

General Medicine

Link

http://www.tandfonline.com/doi/pdf/10.3109/13813459208998109

Reference29 articles.

1. Brett J. R. Marine Aquiculture, W. J. McNeil. Oregon State Univ. Press, Corvallis (1970); 37–52

2. EXPERIMENTAL STUDIES ON GROWTH

3. SALMONID HUSBANDRY TECHNIQUES

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Amino acid levels from blood plasma of rainbow trout raised in different seasons and farming systems;Romanian Biotechnological Letters;2019-12-24

2. Effects of a summer temperature regime representative of a global warming scenario on growth and protein synthesis in hardwater- and softwater-acclimated juvenile rainbow trout (Oncorhynchus mykiss);Journal of Thermal Biology;1995-02

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