Application of a colorimetric method to the determination of the protein content of commercial foods, mixed human diets and nitrogen losses in infantile diarrhoea-Reference-Cited by-同舟云学术

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Application of a colorimetric method to the determination of the protein content of commercial foods, mixed human diets and nitrogen losses in infantile diarrhoea

Published:1995-01 Issue:1 Volume:46 Page:21-29
ISSN:0963-7486
Container-title:International Journal of Food Sciences and Nutrition
language:en
Short-container-title:International Journal of Food Sciences and Nutrition

Author:

Cioccia Anna M.,Gonzalez Eduardo,Perez Mirlene,Mora Jose A.,Romer Hans,Molina Emiro,Hevia Patricio

Publisher

Informa UK Limited

Subject

Food Science

Link

http://www.tandfonline.com/doi/pdf/10.3109/09637489509003382

Reference22 articles.

1. STATISTICAL METHODS FOR ASSESSING AGREEMENT BETWEEN TWO METHODS OF CLINICAL MEASUREMENT

2. Nutritional and metabolic assessment of the hospitalized patient

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. An Overview of the Kjeldahl Method of Nitrogen Determination. Part II. Sample Preparation, Working Scale, Instrumental Finish, and Quality Control;Critical Reviews in Analytical Chemistry;2013-10-02

2. Quantitative determination of nitrogen content in plant tissue by a colorimetric method;Communications in Soil Science and Plant Analysis;1999-07

3. In Well-Fed Young Rats, Lactose-Induced Chronic Diarrhea Reduces the Apparent Absorption of Vitamins A and E and Affects Preferentially Vitamin E Status;The Journal of Nutrition;1998-12-01

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