Studies on Hyaluronic Acid V. Relationship Between the Protein Content and Viscosity of Rooster Comb Dermis Hyaluronic Acid
Author:
Publisher
Informa UK Limited
Subject
Cell Biology,Molecular Biology,Orthopedics and Sports Medicine,Biochemistry,Rheumatology
Link
http://www.tandfonline.com/doi/pdf/10.3109/03008207509152195
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5. Preparation and stability of hyaluronic acid
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