Free Radical Reactions with Alpha-Tocopherol and N-Stearoyl Tryptophan Methyl Ester in Micellar Solutions
Author:
Publisher
Informa UK Limited
Subject
Biochemistry
Link
http://www.tandfonline.com/doi/pdf/10.3109/10715768609051635
Reference36 articles.
1. Molennaar T., Hulstaert C.E., Hardonk M.J. Vitamin E- a comprehensive treatise, L.J. Machlin. Dekker, New York 1980; Vol. 1: 372
2. McCay P.B., King M.M. 289, ibid.
3. VITAMIN E AND FREE RADICAL PEROXIDATION OF LIPIDS
4. Autoxidation of biological molecules. 1. Antioxidant activity of vitamin E and related chain-breaking phenolic antioxidants in vitro
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