Effects of Fat Meal, Heparin, and Fatty Acids on the Triiodothyronine Uptake Test
Author:
Publisher
Informa UK Limited
Subject
Clinical Biochemistry,General Medicine
Link
http://www.tandfonline.com/doi/pdf/10.3109/00365517109080191
Reference10 articles.
1. Effect of physiological variations in free fatty acid concentration on the binding of thyroxine in the serum of euthyroid and thyrotoxic subjects
2. Influence of Heparin Upon the Resin Uptake of13lI-L-Thyroxine from Serum
3. Free Fatty Acids: A Possible Regulator of Free Thyroid Hormone Levels in Man1
4. Colorimetric micro-determination of free fatty acids in plasma
Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Abnormal thyroid function tests in severe non-thyroidal illness: diagnostic and pathophysiologic aspects;Scandinavian Journal of Clinical and Laboratory Investigation;1979-01
2. Minimal effects of free fatty acids on the competitive protein-binding assay of serum thyroxine on reusable sephadex columns;Clinica Chimica Acta;1977-03
3. On the selection ofin vitrothyroid function tests;Scandinavian Journal of Clinical and Laboratory Investigation;1977-01
4. Effect of fatty acids on thyroid function tests in vitro and in vivo;Clinica Chimica Acta;1976-11
5. Thyroid function tests and their alterations by drugs;Pharmacology & Therapeutics. Part C: Clinical Pharmacology and Therapeutics;1976-01
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