Success evaluation of the biological control of Fusarium wilts of cucumber, banana, and tomato since 2000 and future research strategies-Reference-Cited by-同舟云学术

Success evaluation of the biological control of Fusarium wilts of cucumber, banana, and tomato since 2000 and future research strategies

Published:2016-01-26 Issue:2 Volume:37 Page:202-212
ISSN:0738-8551
Container-title:Critical Reviews in Biotechnology
language:en
Short-container-title:Critical Reviews in Biotechnology

Author:

Raza Waseem¹,Ling Ning¹,Zhang Ruifu¹,Huang Qiwei¹,Xu Yangchun¹,Shen Qirong¹

Affiliation:

1. Jiangsu Collaborative Innovation Center for Solid Organic Waste Utilization, College of Resources and Environmental Sciences, Nanjing Agricultural University, Nanjing, Jiangsu Province, P. R. China

Publisher

Informa UK Limited

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

https://www.tandfonline.com/doi/pdf/10.3109/07388551.2015.1130683

Reference178 articles.

1. Fusarium oxysporumand its biocontrol

2. The Top 10 fungal pathogens in molecular plant pathology

3. The potential of nonpathogenic Fusarium oxysporum and other biological control organisms for suppressing fusarium wilt of banana

4. Isolation and characterization of a novel banana rhizosphere bacterium as fungal antagonist and microbial adjuvant in micropropagation of banana

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