Contribution of Water to Pressure and Cold Denaturation of Proteins-Reference-Cited by-同舟云学术

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Contribution of Water to Pressure and Cold Denaturation of Proteins

Published:2015-09-01 Issue:10 Volume:115 Page:
ISSN:0031-9007
Container-title:Physical Review Letters
language:en
Short-container-title:Phys. Rev. Lett.

Author:

Bianco Valentino,Franzese Giancarlo

Funder

Ministerio de Economía y Competitividad

Italian Angelo della Riccia foundation

EU

Publisher

American Physical Society (APS)

Subject

General Physics and Astronomy

Link

http://harvest.aps.org/v2/journals/articles/10.1103/PhysRevLett.115.108101/fulltext

Reference66 articles.

1. WATER MEDIATION IN PROTEIN FOLDING AND MOLECULAR RECOGNITION

2. Importance of Translational Entropy of Water in Biological Self-Assembly Processes like Protein Folding

3. On the Temperature-Pressure Free-Energy Landscape of Proteins

4. Unbiased Cold Denaturation: Low- and High-Temperature Unfolding of Yeast Frataxin under Physiological Conditions

5. Pressure-assisted cold unfolding of proteins and its effects on the conformational stability compared to pressure and heat unfolding

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