1. Department of Health and Nutritional Science, Faculty of Human Health Science, Matsumoto University, Matsumoto, Nagano, Japan
2. Matsumoto University Graduate School of Health Science, Matsumoto, Nagano, Japan
3. Laboratory of Molecular Biology, Faculty of Pharmacy, Osaka Ohtani University, Tondabayashi, Osaka, Japan
4. Department of Biochemistry and Molecular Pathophysiology, University of Occupational and Environmental Health, School of Medicine, Yahata-nishi-ku, Kitakyushu, Fukuoka, Japan
5. Department of Clinical Molecular Medicine, Division of Diabetes and Digestive and Kidney Diseases, Kobe University Graduate School of Medicine, Chuo-ku, Kobe, Japan