Variation of chemical composition of Epilobium angustifolium during fermentation
Author:
Publisher
Georg Thieme Verlag KG
Subject
Organic Chemistry,Complementary and alternative medicine,Drug Discovery,Pharmaceutical Science,Pharmacology,Molecular Medicine,Analytical Chemistry
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Electrochemical biosensing: from interaction between Epilobium species and DNA to an approach to detect new electroactive components in plant extracts and their effects on DNA;Ionics;2024-01-03
2. The Variability of Proximate Composition, Sugars, and Vitamin C in Natural, Organic, and Biodynamic, and Fermented Leaves of Fireweed (Chamerion angustifolium (L.) Holub (Onagraceae));Horticulturae;2023-11-19
3. Angustifoline A, A New Alkaloid from Epilobium angustifolium;Chemistry of Natural Compounds;2021-09
4. Polyphenols, Antioxidant Activity and Volatile Compounds in Fermented Leaves of Medicinal Plant Rosebay Willowherb (Chamerion angustifolium (L.) Holub);Plants;2020-12-01
5. Effect of Different Durations of Solid-Phase Fermentation for Fireweed (Chamerion angustifolium (L.) Holub) Leaves on the Content of Polyphenols and Antioxidant Activity In Vitro;Molecules;2020-02-24
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