The carcinogenic and protective effects of food
Author:
Affiliation:
1. Evidence-Based Nursing, School of Health and Social Sciences, Middlesex University, Archway Campus, Furnival Building, London
Publisher
Mark Allen Group
Subject
General Nursing
Link
http://www.magonlinelibrary.com/doi/pdf/10.12968/bjon.2005.14.20.20049
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3. Prostate Carcinogenesis in N-methyl-N-nitrosourea (NMU)-Testosterone-Treated Rats Fed Tomato Powder, Lycopene, or Energy-Restricted Diets
4. Ingestion of an isothiocyanate metabolite from cruciferous vegetables inhibits growth of human prostate cancer cell xenografts by apoptosis and cell cycle arrest
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