Improving the nutritional status of people with dementia
Author:
Affiliation:
1. Older Adult Services, The Southern Derbyshire Community and Mental Health Service, Derby
Publisher
Mark Allen Group
Subject
General Nursing
Link
http://www.magonlinelibrary.com/doi/pdf/10.12968/bjon.2001.10.17.9949
Reference16 articles.
Cited by 26 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Supporting nutritional intake in patients with dementia: strategies for healthcare services;British Journal of Healthcare Management;2024-07-02
2. ESPEN guideline on nutrition and hydration in dementia – Update 2024;Clinical Nutrition;2024-06
3. Nutrition in People with Dementia: What We Know and What We Need to Know to Upskill Those Who Care;Journal of Alzheimer's Disease;2023-10-24
4. Physical rehabilitation for people with advanced dementia who fracture their hip – expert consensus process;Disability and Rehabilitation;2023-09-21
5. ESPEN practical guideline: Clinical nutrition and hydration in geriatrics;Clinical Nutrition;2022-04
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