n-3 Polyunsaturated Fatty Acids for the Management of Patients With Chronic Kidney Disease
Author:
Publisher
Elsevier BV
Subject
Nephrology,Nutrition and Dietetics,Medicine (miscellaneous)
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2. The impact of long-term consumption of diets enriched with olive, cottonseed or sesame oils on kidney morphology: A stereological study;Anais da Academia Brasileira de Ciências;2019
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