Body Composition and Mortality Predictors in Hemodialysis Patients
Author:
Publisher
Elsevier BV
Subject
Nephrology,Nutrition and Dietetics,Medicine (miscellaneous)
Reference26 articles.
1. Body mass index and mortality in ‘healthier’ as compared with ‘sicker’ haemodialysis patients: results from the Dialysis Outcomes and Practice Patterns Study (DOPPS);Leavey;Nephrol Dial Transplant,2001
2. Associations of body fat and its changes over time with quality of life and prospective mortality in hemodialysis patients;Kalantar-Zadeh;Am J Clin Nutr,2006
3. Both low muscle mass and low fat are associated with higher all-cause mortality in hemodialysis patients;Huang;Kidney Int,2010
4. Body fat mass and lean mass as predictors of survival in hemodialysis patients;Kakiya;Kidney Int,2006
5. The phase angle and mass body cell as markers of nutritional status in hemodialysis patients;Oliveira;J Ren Nutr,2010
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