Prevalence of Taste Changes and Association with Other Nutrition-Related Symptoms in End-Stage Kidney Disease Patients

Author:

Dawson JessicaORCID,Brennan Frank P.,Hoffman Anna,Josland Elizabeth,Li Kelly Chenlei,Smyth Alison,Brown Mark A.

Publisher

Elsevier BV

Subject

Nephrology,Nutrition and Dietetics,Medicine (miscellaneous)

Cited by 20 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Il gusto;EMC - Otorinolaringoiatria;2024-09

2. El gusto;EMC - Otorrinolaringología;2024-08

3. Relationship between altered taste and smell with malnutrition among hemodialysis patients;Hemodialysis International;2024-05-23

4. Dysgeusia and Chronic Kidney Disease: A Scoping Review;Journal of Renal Nutrition;2024-05

5. Management of the Elderly Patient with Kidney Disease;Principles of Specialty Nursing;2024

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