Renal Dietitians Lack Time and Resources to Follow the NKF KDOQI Guidelines for Frequency and Method of Diet Assessment: Results of a Survey

Author:

Hand Rosa K.,Steiber Alison,Burrowes Jerrilynn

Publisher

Elsevier BV

Subject

Nephrology,Nutrition and Dietetics,Medicine (miscellaneous)

Reference20 articles.

1. A proposed nomenclature and diagnostic criteria for protein-energy wasting in acute and chronic kidney disease;Fouque;Kidney Int,2007

2. Multicenter study of the validity and reliability of subjective global assessment in the hemodialysis population;Steiber;J Ren Nutr,2007

3. National kidney foundation K/DOQI clinical practice guidelines for nutrition in chronic renal failure;Kopple;Am J Kidney Dis,2001

4. Department of Health and Human Services, Centers for Medicare and Medicaid Services. 42 CFR parts 405, 410, 413 et al. medicare and medicaid programs; Conditions for Coverage for End-Stage Renal Disease Facilities; Final Rule. Fed. Regist. 2008;73.

5. Self-reported appetite, hospitalization and death in haemodialysis patients: Findings from the hemodialysis (HEMO) study;Burrowes;Nephrol Dial Transplant,2005

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