What can Analysis of Calls to NHS Direct Tell us about the Epidemiology of Gastrointestinal Infections in the Community?

Author:

Cooper D.L.,Smith G.E.,O'Brien S.J.,Hollyoak V.A.,Baker M.

Publisher

Elsevier BV

Subject

Infectious Diseases,Microbiology (medical)

Reference10 articles.

1. Food poisoning: notifications, laboratory reporting, and outbreaks: where do the statistics come from and what do they mean?;Wall;CDR Review,1996

2. Weekly Returns Service of the Royal College of General Practitioners;Fleming;Commun Dis Pub Health,1999

3. Foods Standards Agency, A report of the Study of Infectious Intestinal Disease in England, The Stationery Office, 2000, London

4. Problems in the diagnosis of foodborne infection in general practice;Palmer;Epidemiol Infect,1996

5. Study of infectious intestinal disease in England: rates in the community, presenting to general practice, and reported to national surveillance;Wheeler;BMJ,2000

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